ITT Sheraton Corporation had asked Stephen Crane ( The Luau, Kon-Tiki, Ports o' Call) to open another of his Kon . Wish that came with choice of fries though. This Don the Beachcomber opened there in 1962, in the third floor of the Sahara, and featured decor by Eli Hedley, who also created the large signature tikis for the nearby Aku Aku. Ticket prices may exceed face value. Service ok but with the appearance of wanting to turn tables quickly. We booked this on Open table and saw it had great reviews. The only service person was also the bartender, and while she did a great job despite being overwhelmed. [45], The market flourished, and Beach's impact on tourism was such that many viewed his contributions as profoundly important. i would return to Don's to enjoy their lively bar scene. A very nice theme type restaurant and bar. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. We will also customize a menu to create a one of a kind event your guests will long be talking about. New york steak paired with bacon wrapped shrimp, hamakua alii oyster mushroom, port wine demi glace, asparagus, lyonnaise potatoes. Interactive maps with smooth scrolling and section dividers for any device will allow a seamless experience. The dining menu is more expansive and shows its regional inspirations with many dishes reminiscent of classic Hawaiian island fare. The funny thing was we ordered drinks and those took forever, we ordered our food and waited in the mean time another family was seated and ordered food, after twenty minutes we saw them serving the other family, then they brought my daughters chicken tenders. We can arrange for off site delivery. I am so glad Tempo opened a location in Downey. 511 Town Center Dr. Suite 3015 Oxnard, CA 93036, Mr.Tempo here, owner and founder of Tempo Cantina and King & Queen Cantina. Call ahead for current entertainment schedule. Donn created a total of 84different cocktails. The tops had torches of fire that you could see from miles around. The restaurant was decorated in a tropical island motif with bamboo and materials he had accumulated from his travels and work on movie sets. Overall 2 food 2 service 5 . If you are really hungry this is a great. Was definitely an "island" atmosphere. TROPIC RUM LLC (doing business as DON THE BEACHCOMBER) is a liquor business in Huntington Beach licensed by the Department of Alcoholic Beverage Control (ABC) of California. With his business growing in popularity, Donn had his eye on a larger space across the street, at 1727 N. McCadden. This is our new go to spot for both food and DRINKS!! served with au jus, creamy horseradish and accompanied with don's lyonnaise potatoes, This ice cream pie is a blend of layered sweet sensations: oreo cookie crust, kona coffee ice cream, whipped cream, chocolate sauce, fresh fruit garnish, A big island scoop of chocolate, vanilla or kona coffee ice cream, A chocolate sin-sation. In 1958, the Don the Beachcomber franchise was sold to Joe Drown, owner of the Hotel Bel-Air. Would definitely use again for future tickets. It took another 30 minutes before our food arrived. Goooood lord! Are You A Culinary Expert? Cooler. In all it was just an average place for us. Got the rib eye, was good but probably about $10 over priced. Restaurant closed approximately 1985. Much better than we had remembered. On-tap Kona Longboard made this is favorite place to dine. For 50 years (1937 to 1987) Don the Beachcomber was a great place to go in Los Angeles for a Polynesian-South seas experience. Skirball was a Hollywood producer (Saboteur, Shadow of a Doubt) and had more than a few easter eggs hidden on site, including 20 mission bells from El Camino Real, and a fountain from the film Cleopatra. . A world traveler and adventurer, Donn was the original inventor of more than ninety exotic rum concoctions, including the Zombie, Cobra's Fang, and Pearl Diver, to name but a few. Served straight from the oven with a molten chocolate lava center, Decadent flourless chocolate cake topped with whipped cream and strawberry garnish, New york style cheesecake topped with a mixed berry sauce, Complete with a caramelized crust and served with macadamia nut biscotti, Cognac, cointreau, coffee, whipped cream, Amaretto, godiva chocolate, kahlua, Irish whisky, sugar, coffee, whipped cream, Captain morgan's rum, grand marnier, galiano, coffee, Dark rum, kahlua, bailey's, amaretto, coffee, whipped cream, Bacardi 8 gold rum, tia maria, frangelico, coffee, whipped cream, Dark rum, tia maria, coffee, whipped cream, Menu for Don The Beachcomber provided by Allmenus.com. A Half-pound of Angus beef, delicately seasoned, flame-broiled as you like it with butter lettuce, crisp dill pickle, sweet Hawaiian onion & thick cut tomato topped with mango-ginger aioli and your choice of thick cut Cheddar, Monterey Jack or Bleu Cheese crumbles . He was very attentive and made sure we were taken care of without being overbearing; which I appreciate! Dined on November 19, 2012. CAN - AB - Edmonton and Calgary. . Bad service but great drinks He mixed potent rum cocktails at both of these tropically-decorated locations, which he referred to as "Rhum Rhapsodies". Anaheim, CA 92808, Carretera El Tigre KM 3.4 22320 San Antonio de las Minas Success! Don The Beachcomber in Huntington Beach, CA is known for its historic, Hawaiian inspired d cor, its live entertainment and its stunning drinks and food menus. The house salad is fresh and tasty with slices of ginger, the clam chowder is on par with Los Alamitos Fish Company, crab cake sandwich was tasty and hubby's steak was cooked perfectly and delicious. She sat a couple that was ahead of us then when she returned checked us in but didn't seat us, about 5 minutes passed and she said our table was ready then had us go back to the front to wait for a larger table for 4 guests. Geary has updated over 100 famousrecipes for todays home cook, allowing us to re-create the chili Elizabeth Taylor once craved and more. Don The Beachcomber at 16278 Pacific Coast Highway, Huntington Beach, CA 92649. The waitress was super nice but seemed very busy. [41], Beach then moved to the Territory of Hawaii, where he continued his burgeoning entertainment and tiki-themed enterprises. brand new out of 250 ttentive staff that made every request seem easy. We are a resale marketplace. "Quick, easy and the price are exceptional. [10], In 1989 he died of liver cancer and was buried in the National Memorial Cemetery of the Pacific in Honolulu. Food was mediocre at best. Don the Beachcomber - Permanently Closed offers takeout which you can order by calling the restaurant at (562) 592-1321. Also our table was in-between the kitchen and the bar and we had lots of traffic of wait staff passing to serve bar patrons. In 1945 he signed control of the restaurants over to her, retaining a role as consultant and figurehead. WEST HOLLYWOOD . Accompanied by garlic mashed potatoes & cole slaw, 8oz cut topped with our own dons black pepper sauce. Donn served in the U.S. Army during World War II, leaving his beloved tiki bar under Sunnys management. Don the Beachcomber (1970-1973), albeit short-lived, was in the brand new Sheraton Inn - San Diego Airport, now called the Bay Tower at Sheraton San Diego Hotel and Marina. Richard & Leo were so attentive! It's a little too hot & humid for my liking but it's worth it! Unfortunately, reviews of their food and drink were no better than those of Dons. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. In a cocktail shaker filled with ice, blend the white, dark, and golden rums with the lime, pineapple, and papaya juices. TicketsOnSale.com is an independent ticket market place specializing in leveraging I always loved the original Don the Beachcomber in Hollywood but that was torn down in the mid 1980s. Won't be back. 363 reviews. I really wanted to like this place. It got better from there. It still serves up classic Donn. CAN - BC - Vancouver. ", "Very easy and cheaper than stub hub for same tickets. Wonderful fish dinners. [9] Beach and Pete Wimberly also played an important role in establishing preservation laws for the Lahaina Historic District,[6] which was later designated as a National Historic Landmark in 1962. DISCLAIMER: Information shown may not reflect recent changes. It seemed that they might be under staffed the waitresses seemed very overwelmed and just over working today. [46] At its height, the International Market Place encompassed 50 shops, night clubs, and restaurants, three of which were owned by Beach himself. Tender baby back ribs glazed in our house ginger B.B.Q sauce, Crispy won ton shells filled with sushi grade ahi, guacamole, wasabi crema & shredded cilantro, Calamari fried golden brown, tossed in cilantro, sweet lemon & crushed macadamia-nuts, A choice of pork or beef sliders on sweet hawaiian buns, Hand breaded with a delicate crust of toasty coconut. Great Place to Have Dinner, Good value. The salad and clams we're delicious. We will definitely be back! Closed in the 1980s, Marina del Rey, California (opened in 1970) - Hotel Marina del Rey, 13534 Bali Way. Includes seafood cakes, tsunami prawns and seared peppered ahi. Expansion and renovation ads, articles San Diego Union, 16 Nov 1979, 20 Jan 1980. 16278 Pacific Coast Highway, Huntington Beach, CA 92649 Don The Beachcomber in Huntington Beach, CA is known for its historic, Hawaiian inspired d cor, its live entertainment and its stunning drinks and food menus. Santa Clara, California - on Stevens Creek Blvd. Garnish with a cherry. He then spent at least an additional year island hopping on freighters throughout the South Pacific. Donn Beach (born Ernest Raymond Gantt; February 22, 1907 June 7, 1989) was an American adventurer, businessman, and World War II veteran who was the "founding father" of tiki culture. all on a Brioche bun, Tender roasted Kalua pork with homemade ginger B.B.Q. Reservations are available, please give us a call. He later built the International Market Place and additional establishments in what was then the Territory of Hawaii. Barefoot Bar at Vacation Village. Check with this restaurant for current pricing and menu information. It didnt help. CLARA & NEGRA, Tequila Dame Mas Extra Aejo & Tequila Reposado 100% Agave, Marketing:Lamborghini & Porsche GT3 wrapped with companies logos, Mr. Tempo BeerCerveza Clara, Ultra Lager, India Pale Ale, Mr. Tempo Candy LineLa Dulceria chamoy infused candy, TEQUILA DAME MAS EXTRA AEJO & He is known for opening the first prototypical tiki bar, Don the Beachcomber, during the 1930s in Hollywood, California, which was expanded to a chain of dozens of restaurants throughout the United States. Brandon B. said: We were 2 seconds away from not going because as you walk behind, Vince N. said: I broke my #1 travel rule, which is not to eat at a place you have, Jamie P. said: My wife and I ate here because we had been given a gift card for our, Della Lee G. said: Ordered a foot long Sweet Onion Chicken Teriyaki sandwich with all, Rodmann L Y. said: After 30yrs of patronizing our town's KFC here in Kailua-Kona, HI, Violet B. said: Delicious avocado toast. Donn Beach was born Ernest Raymond Beaumont Gantt in Texas in 1907. His cocktails were mostly rum-based; rum was the drink of the islands, and it was very accessible. Fill a collins glass with ice. Oxnard, California (opened in 1976) - 2631 Wagon Wheel Road (former home of the Trade Winds). She would eventually become his business partner and manager, enlarging and professionalizing the restaurant. Went early had a drink in the bar, Great Happy Hour Prices on Drinks & Bar Food! ", "So easy, so fast, so convenient. 731 S Weir Canyon Rd #147 She later became an actress who went by the name Carla Beachcomber and Carla Beachcomber Lutz. [1] Her popular Chicago Don the Beachcomber was named one of the top 50 US restaurants in 1947. Accompanied by mashed potatoes, Crispy chicken in spicy orange sauce on a bed of deep fried vermicelli with seasoned vegetables. Notes Dieter Zander Collection; includes a short history of the restaurant and an illustrated drink menu. [6], By his own account from an interview, he started first working with his mother running boarding houses when he was sixteen. Cooler and the Test Pilot. [43][44] The bar was named after a dagger that was allegedly a trophy that Beach brought back from his time in WWII, a reproduction of an imperial Roman-style Puglia knife that he had gotten in Italy. My date and I stepped into this haven and immediately were transported to a Tiki Lounge from the Madmen. Entertainment was good. 75-5852 Alii Drive, Kailua Kona, HI 96740. A favorite of many for Sunday brunch on the patio. [6], The interview was given only three years before his death, and many dates are difficult to align. 167 dishes. So we went to the bar, there was karaoke and everyone was having fun. Loved everything! We guarantee that your tickets will be authentic and delivered in time for the event. It was all and all a great experience. I had friends coming to the Rose Bowl from our hometown and booked this place to hopefully have a fun experience. Read more, Todd D. Have been a fan of Don's for many years. He explained there was a mix up as to whose table it was but he was very polite & apologetic about it and even paid for our drinks to make up for it. Under the terms of his divorce from Sunny, Donn was not allowed to open a Don the Beachcomber in the United States. The property was renamed the San Diego Princess Resort, and the restaurant became the Polynesian Princess. Because he had a reputation as a fabulist "spinner of tall tales", some claim that him actually living in the South Pacific is "almost certainly not true". Thus, Donn Beach became the founding father of the Polynesian tiki bar. They're understaffed I was wondering if they were understaffed by how long our food took. Shake well. I also checked Yelp and had the same results. [5] The same 1910 census document lists him as being born in Texas, and his mother, Molly Gant, as having a father who was born in Louisiana. 100% AGAVE, Mr. Tempo Beer bottledCerveza Clara, Ultra Lager, India Pale Ale. Starters include poke tacos and Hawaiian sliders, while entres include meat and seafood options, sandwiches and the many desserts that make any meal at Don The Beachcomber complete. Kids liked Mac n cheese. The service was great! Paradise Point: 50 years of vacation memories. San Diego Union-Tribune, 11 Oct 2012. Accompanied by garlic mashed potatoes & cole slaw, 8oz cut topped with our own dons black pepper sauce. After dinner, we moved on to the back where we had made reservations (and paid in advance) for a show, with what I understood would be private seating for two. Okolehao is a Hawaiian alcoholic spirit whose main ingredient was the root of the ti plant.Okolehao's forerunner was a fermented ti root beverage or beer. Menu options at Don The Beachcomber include the lounge menu with its bar choices, wine and beer options and "pupus", which are unique appetizers designed to pair well with drinks. Really enjoyed the ambiance and the music. Along with pleasant food, we experienced two of the best rum cocktails we've ever had. Good spot for kids. Prices may be above Submit corrections. Strain the drink into the glass. MR.TEMPO Downtown San Diego. Today, only three locations still carry the name Don the Beachcomber. At the height of the cold war Roger Showley. Here's a list of his 10 best drinks for your enjoyment. The Don the Beachcomber in Orange County 's Huntington Beach, though not the Hollywood original, is about as close as you can get, physically and aesthetically. Romaine lettuce, carrotst rings, anchovies, asiago cheese and croutons served with our homemade caesar dressing, Shredded lettuce, mandarin oranges, snow peas, toasted almonds, green onions and crispy noodle served with our special sesame seed dressing, Mixed greens, fresh papaya, mango, pineapple, avocado and roasted pecans served with our lilikoi vinaigrette, Heal thy portion of iceberg lettuce, chopped egg, crispy bacon crumbles, sliced red onions, grape tomatoes, scallions and chopped roasted pecans. I expected kitch vintage Hawaiiana and not-so-memorable food based off the yelp reviews. The room we were seated in had a singer and a hula dancer that were in dire need of more practice. [47], Beach remarried in the early 1960s to a Costa Rican woman who would become Carla Beach. You don't need to have a lot of experience in order to work with us; in fact, I started as a dishwasher, and now I own a successful chain of restaurants. C&H. Others in our party had Pulled Pork sandwiches, Hamburgers and Fish specials, and were also pleased. After reviewing your order details, click on the purchase button to secure your order. The Navy Grog was a popular rum-based drink served for many years at the Polynesian-themed Don the Beachcomber restaurants; it is still served in many so-called tiki restaurants and bars. 616 N Robertson Blvd West Hollywood CA 90069, NOW OPEN Cool place to go listen to a good band or hang in the bar, just not sure I would go back for dinner, purely based on the food quality. / drinks :one of a kind We went on Fish Fry night and the fish was very good. Skirball sold the property in 1983 to P&O Enterprises, hotel and cruise ship operators (The Love Boat). There was ample parking and room for large parties. I had the Ahi while my date took on the "Street Style Chicken". We are Ample tropical that are STRONG and flavorful! The joke was you could get bombed at the bar but not bombed from the sky.. [1] Sund remarried to William Casparis in 1947. He later built the International Market Place and additional establishments in what was then the Territory of Hawaii. I had to ask a server if they can check me in for open table ! Loved the live Hawaiian music being played while we dined. We arrived a few minutes before our reservation time and the hostes was very scatter brained. As part of the settlement, Beach was not allowed to open a Don the Beachcomber within the United States. Thank You Very Much for having us I ordered the California Burrito with Pork Belly meat and I left obssesed. For more information, please read our Terms and Conditions. Fun place. Visitors from Long Island. Restaurant Customer Service Improves in New Video Where To Find The Best Plant-Based Food In Vienna, Remembering Jonathan Gold, Our Greatest Food Write How Belle Isle Craft Spirits Learned To Love Infus 10 Important Things To Know About Ice In Cocktails. We came here with four friends and each of us ordered something different to eat and I can safely say that every single one was AMAZING. Started in the 1940s, it has evolved into an iconic destination and one that is equal parts dining and entertainment experience. With bamboo and materials he had accumulated from his travels and work on movie sets who become. 1960S to a Costa Rican woman who would become Carla Beach, the Don the Beachcomber was... Much for having us i ordered the California Burrito with Pork Belly meat and left! Read our terms and Conditions chili Elizabeth Taylor once craved and more deep fried vermicelli with seasoned vegetables at 562... To align mushroom, port wine demi glace, asparagus, lyonnaise potatoes partner and,. A role as consultant and figurehead viewed his contributions as profoundly important port wine demi glace asparagus. And tiki-themed enterprises Beach 's impact on tourism was such that many his... 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